Thank you so much everything went so well and had such a lovely day! The cake was so beautiful and had so many compliments, it was just so fab. Still can't get over how beautiful this wedding cake was. Thank you for making cake dreams come true.
Alice and Rupert
The cookies fit in very well with our event as Pam was great at being able to make the cookies custom to us. We were very happy when we received them and they were to a very High quality in relation to the design and taste.
I couldn't recommend Pam and her work enough. In the final weeks of wedding planning, I desperately wanted some personalised biscuits for our day and after finding Pam online, I messaged her - fully expecting her to say that my tight deadline was unachievable! However I was delighted that she was able to meet our order, and not only that but she was very accommodating and flexible to our needs. She was prompt to reply and quickly sent across some draft designs for us to look at. Once our design was confirmed, Pam made our biscuits and ensured they were couriered to us on time. They arrived in a lovely package and they all looked perfect. When the big day came, the biscuits were the exact finishing touch I had been imagining to our place settings. All of our guests loved them and thought they tasted delicious! Thank you very much Pam.
Bethany and Paul Quarrington
Stunningly beautiful sugar flowers and gorgeous cakes from simple to sublime, Pam Jones is one of the worlds great cake artists.
Executive Pastry Chef SLS Hotel, Beverly Hills, California
Pam is arguably one of the most talented cake designers I know. Her sugar flowers are so real and life like you will need to double take. Truly completely breathtaking work.
Love My Dress
"Delicious! Thank you so very, very much! One of the best slices of cakes I've ever had!
Fashion and Beauty Editor, Conde Nast Brides UK
"Lemon Tree Cakes always elicit a chorus of approval when they arrive in the Brides office - which is pretty hard to achieve consisdering the number of bakes we see and taste each week. Always very pretty and creatively designed, they also taste delicious. Brides-to-be take note!'
Editor, BRIDES Magazine
Honestly cannot thank you enough! The biscuits were such a hit they looked and tasted incredible and everyone kept saying how much they loved them!
Alex and Laurie