WEDDING CAKE MENU

​I am passionate about flavours and ingredients. All cakes, cookies and confections at Lemon Tree Cakes are made fresh to order using the best ingredients such as free range eggs, British butter, fair-trade sugar, coverture chocolate, Madagascan Bourbon Pure Vanilla by Nielsen- Massey and curds and preserves from Fortnum and Mason. Four layers of sponge cake filled with three layers of filling per tier and covered with a smooth chocolate ganache and fondant icing which gives me the perfect canvas for endless creativity.

MADAGASCAN VANILLA

Vanilla cake layered with strawberry & champagne preserve and vanilla swiss meringue buttercream

LEMON BLUEBERRY

Zesty lemon cake with fresh blueberries infused with lemon syrup and layered with lemon curd and blueberry swiss meringue buttercream

COCONUT, LIME & RASPBERRY

coconut cake infused with lime syrup and layered with tangy lime curd and raspberry swiss meringue buttercream

DARK CHOCOLATE FUDGE

Dark chocolate cake layered with salted caramel and dark chocolate ganache

CHOCOLATE ORANGE TRUFFLE

chocolate cake seville marmalade . cointreau . dark chocolate ganache

ORANGE & ALMOND

Orange and almond cake infused with orange syrup and layered with apricot preserve and vanilla swiss meringue buttercream