WEDDING CAKE MENU

I am passionate about flavours and ingredients. All cakes, cookies and confections at Lemon Tree Cakes are made fresh to order using the best ingredients such as free range eggs, British butter, fair-trade sugar, coverture chocolate, Madagascan Bourbon Pure Vanilla by Nielsen- Massey and curds and preserves from Fortnum and Mason. Four layers of sponge cake filled with three layers of filling per tier and covered with a smooth chocolate ganache and fondant icing which gives me the perfect canvas for endless creativity.

MADAGASCAN VANILLA

strawberry preserve . champagne . vanilla swiss meringue buttercream

LUSCIOUS LEMON

limoncello . Sicilian lemon curd . lemon swiss meringue buttercream

LEMON BLUEBERRY

lemon curd . blueberry . vanilla swiss meringue buttercream

DARK CHOCOLATE FUDGE

salted caramel buttercream . dark chocolate ganache

CHOCOLATE ORANGE TRUFFLE

seville marmalade . cointreau . dark chocolate ganache

ORANGE & ALMOND

apricot preserve . vanilla swiss meringue buttercream

COCONUT LIME & RASPBERRY

lime curd . raspberry preserve . vanilla swiss meringue buttercream

WHITE CHOCOLATE

passionfruit preserve . vanilla swiss meringue buttercream